40+ premium spirits and a kitchen menu built for bold, satisfying flavour. Nelamangala's finest bar menu near Bangalore.
Bittersweet Italian aperitif. Best with soda and orange, or in a Negroni.
Rich coffee liqueur with caramel and vanilla. Perfect in Espresso Martini.
Silky Irish whiskey and fresh cream blend. Best chilled over ice.
Traditional Italian anise liqueur. Served neat with three coffee beans.
German herbal liqueur from 56 botanicals. Best ice-cold as a shot.
Classic dry vermouth. Essential for a well-made martini.
The icon of cognac. Aged 10+ years. Dark fruit, spiced oak, chocolate.
Smooth, balanced with vanilla, oak, clove and stone fruit.
Fresh, fruity entry point. Works neat, on rocks or in cocktails.
Fine Champagne cognac. Apricot, vanilla and liquorice notes.
Fruity, round with plum, vanilla and gentle oak.
India's most popular brandy. Light, smooth and dependable.
Honey, vanilla, dried fruit and spice. Our best-selling single malt.
World's best-selling single malt. Pear, apple and subtle oak.
French oak finish. Rich, spiced and warm with creamy texture.
Orange marmalade, chocolate and spice. Luxurious Highland malt.
India's acclaimed malt. Fruity, smoky and bold. Award-winning.
Goan single malt with heavy peat and tropical sweetness.
Pinnacle of Johnnie Walker. Ultra-smooth, layered, velvety finish.
World's best-selling premium blend. Smooth and smoky.
Apple, honey, vanilla and hazelnut. Balanced luxury.
Bartender's favourite. Three Speyside malts blended.
Subtle, smooth with cereal, honey and ripe malt.
Light, delicate blend. Ideal with soda water.
Japan's most awarded single malt. Plum, peach and whisper of smoke.
Japan's most celebrated blend. Floral, fruity, impossibly smooth.
Light, crisp and floral. Perfect in a Highball with tonic.
Succulent chicken in cracked black pepper, curry leaves and green chilli.
Char-grilled with house masala, coriander chutney and pickled onions.
Live-smoked herb-crusted chicken with charred bell peppers.
Cucumber, carrot, tomato, onion and radish. Veg Cafe favourite.
Best biryani in Nelamangala. White, saffron and herb layers.
Crispy cheese balls with fresh garnish. Perfect with your favourite spirit.
Kebabs, biryani, salad, raita and assorted sides for the table.
Everything our kitchen does best. Scales with guest count.
Ask our team for today's selections. Open daily 9 AM – 11 PM. Pair Bull's Pepper Chicken with Glenfiddich 15, or Tri-Colour Biryani with Campari and soda.
090195 37316